morning pages + daily writing

Sometime last fall, I started a new habit of daily writing – not necessarily blog writing, or creative writing, or academic writing – and not necessarily everyday. But on most days, I just put words down from my head – a “brain dump” of sorts. The idea was sparked by a quick flip through The Artist’s Way,  an early 90′s classic on creative living. My big takeaway from the book was the idea of writing “morning pages” as a way of clearing out the mental clutter for a more clear + creative mind. Sensible, it seemed.

Around the same time, I stumbled on the brilliantly simple 750words.com – a straightforward website to make those morning pages become a part of everyday digital life. And with that, this (most) daily writing habit stuck. The website sends cheery daily reminders and offers all kinds of fun (and funny) stats about your writing – your speed, mood and word count. If you’ve got some mental clutter to unload, it’s worth a click.

And on that note, it’s time to write… Now what little habits or tricks do you have to declutter your mind? I’m always open to new ones!

weekend in big sur

Over the weekend, Mischa and I made a quick escape to Big Sur, a beautiful coastal area about 3 hours south of San Francisco. I first read about Big Sur years ago, and although I’ve only visited once before, the area holds a magical spot in my mind.

This visit included some great camping + hiking with redwoods and water falls and ocean views. One major highlight was a middle-of-the-night trip to the Esalen Institute, hot spring perched on a coastal cliff with the ocean roaring at 1am. We cooked at our campsite a few times – and then loved a rustic dinner Big Sur Bakery + Restaurant and ate the best-ever eggs benedict at Deetjen’s.

Now it’s back to work – but already stirring up plans for a return trip sometime soon…

listening to: Anna by The Happiness Project (listen)

simple homemade granola

For the past year or more, homemade granola has become a simple staple of my weekly diet. It’s the easiest breakfast – and a quick topping for oatmeal or ice cream. Plus, there’s a recipe for granola bread, which I need to try sometime soon, and the option to whip up a last-minute crisp topping for dessert. Yes, granola is a great staple to have in the house.

But oh the cost of that tasty organic granola at Whole Foods starts to add up! So I’m all about homemaking easy granola that’s quick, inexpensive, and flexible (because our ingredient supply is ever changing). Here is the foundation for our weekly granola, which started with a recipe from Mischa’s mom and now changes each time I make it, depending on what’s in the cabinet. Use your favorite ingredients or what you have on hand, make this recipe your own, and let me know how it goes!

granola1

granola1

Simple Granola – a flexible recipe

3 cups oats
1 cup of nuts/bran – your choice! *
1/4 teaspoon salt
3/4 cup of liquid/sweetener – your choice! *
1 teaspoon vanilla

* For nuts, my standard is equal parts sliced almond, sunflower seeds, and wheat bran. For liquids, my standard is equal parts maple syrup, canola oil, and water.

Combine all dry ingredients in a large bowl. Combine all wet ingredients in a liquid measuring cup. Pour wet into dry and mix completely. Spread on a large baking sheet, and bake at 300F for 20-30 minutes or until golden brown. After baking, stir in any fruity extras that you like. Store in airtight container.

Serve with yogurt or milk (or the new thing around here: homemade soy milk), top with whatever fruit is currently in season (currently: kiwi), and enjoy!

listening to: Iron & Wine on Pandora (listen)

visiting the museum + creative scratching

museum interior

Over the weekend, I made a last-minute visit to the De Young Museum in the city. It was a few hours perfectly spent wandering through some favorite galleries, sitting in the cafe with a notebook, and walking through Golden Gate park with my camera.

Wherever I’ve lived, going to the city museum has always been an easy urban retreat for me. I love the quiet structure of the museum, the smell like preserved history, and always the art, familiar and new. It reminds me of college art history studies, and past job lives, and traveling abroad, and all the cities that I’ve visited.

It’s one of my kinds of creative “scratching” – a just right term from Twyla Tharp’s book The Creative Habit – a regular routine of wandering and exploring the world to gather new ideas, big and small. The combination of quiet space, spontaneous wandering and visual prompts always gets new ideas whirring. Now I’m itching to get to work!

So what are you doing to scratch your creative itch this week?

listening to: Have You Ever by Brandi Carlile (listen)

friday friday! + recently found

And there goes the week… I feel like I’ve had my nose stuck in a book all week (or more accurately, in my laptop). But a lot of work was balanced out with some good play and projects. More fun coming up next week. For now, here are a few highlights from around the wide world of web:

+ Watched the live-streaming world premiere of Life in a Day last night. It was fantastic.
+ Brainstorming lots of projects this first month of the year – and excited to see the results of others like The Makers Project.
+ Thinking more about simplifying life – reminded by glimpses of 3191 at home and this Zero Waste Home.
+ Winter cocktail ideas are brewing: Perfect Pear Cocktail + Blood Orange Martini. This weekend? Please!
+ Scanned through lots of great recipes to celebrate the last week of The Minimalist, a favorite New York Times food column.
+ Loving these market baskets for simple storage at home.
+  Always looking for more excuses for supper clubs / potlucks / etc.

What do you have in store for the weekend? I’m thinking of playing catch up, drinking late morning coffee, doing some baking, and sorting through the end of the month biz. Cheers to Friday!

listening to: Feeling the Same Way by Norah Jones (listen)

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